2025 Restaurant Workforce Management Report | Legion

Smarter Restaurant Workforce Management Starts Here

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Labor shortages. Rising costs. Burnout.

The pressure on restaurant teams has never been greater—but neither has the opportunity to lead with purpose.

In this restaurant-exclusive edition of Legion’s State of the North American Hourly Workforce report, we uncover how leading restaurants are using technology to transform scheduling, empower staff, and retain talent amid relentless industry volatility.

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Key Findings

55%
of hourly restaurant workers plan to leave their job this year—and 60% of them plan to leave the industry entirely

66%
of restaurant managers spend 3–10+ hours per week creating schedules

91%
of restaurants are not using AI to help build workforce schedules

2025: State of the North American Hourly Workforce Report: Restaurant Edition

Smarter Restaurant Workforce Management Starts Here

Download the Report

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